Price/ 8 oz

These delicate French green beans, also known as haricots verts, are slender, tender, and full of fresh, green flavor. They're wonderful simply sautéed with a little butter or olive oil, tossed with garlic, or lightly steamed and finished with lemon and flaky salt. Their elegant texture makes them a lovely side dish, but they're also delicious tossed into salads or served chilled with a vinaigrette. A simple seasonal treat from Abundant Life Organic!