Simple, traditional, and deeply nourishing, these animal fats come from thoughtfully raised livestock on local farms. Rendered from pasture-raised animals, our lard and tallow are clean, flavorful, and incredibly versatile in the kitchen.

For generations, cooks relied on these fats for their rich taste and reliable performance. Lard creates beautifully flaky pie crusts and tender pastries, while tallow brings depth and crispness to roasted vegetables, fried potatoes, and seared meats.

Carefully rendered and packaged from animals raised with care, these fats are a return to whole-animal cooking—honoring traditional foodways while bringing incredible flavor back to everyday meals. Rich, honest, and deeply satisfying. 🐖✨