Stew Meat
Pasture-Raised | 16 oz
Hearty, flavorful, and ready for the pot — our 16 oz pack of beef stew meat is your go-to for comfort food that sticks to your ribs. Cut from pasture-raised beef and flash-frozen for freshness, it’s ideal for soups, stews, and slow-simmered meals.
Why It’s a Kitchen Staple:
Stew meat is rich in protein and iron, with just the right amount of marbling to become melt-in-your-mouth tender when cooked low and slow. Raised on open pasture, it brings bold, natural flavor to any dish.
Perfect For:
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Classic beef stew with carrots and potatoes
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Slow-cooker chili or goulash
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Hearty beef and barley soup
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Homemade beef tips over mashed potatoes or rice
Cooking Tip:
Brown the meat first to build rich flavor, then simmer slowly with broth and your favorite herbs and veggies until fork-tender.
Farm-raised, no shortcuts — just real beef, real flavor, and real comfort in every bite.
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$13.00
$13.00
A little more about Dooley Creek Farm
What we are….
We are a diverse hundred acre regenerative farm located in the Crystal River Valley. Our focus is soil-building through managed grazing and composting. We offer premium quality, beyond organic beef, chicken, pork, turkey and eggs.
Who we are….
We are the Meredith and Shipman families, now in the fourth generation on this land. We are committed to caring for the land and its ecosystems and committed to providing healthy food for ourselves and others. We are stewards of the land. We are your friends and neighbors, your local farmers.
We value….
Hard work and ingenuity. Faith and family. Permaculture principles. Doing the right thing for the right reason. Honesty and transparency. Animal welfare. Preserving, nurturing and healing nature. Earthworms. Healthy soil, healthy plants, healthy animals, healthy people, healthy relationships, healthy souls, healthy planet.
Mission statement….
Our mission is to work as a family to foster ecological and human flourishing by producing nutritious food through regenerative farming practices.
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