Lion’s Paw mushrooms are a dense, branching cousin in the lion’s mane family, prized for their rich flavor and hearty bite. Carefully cultivated at Berry Fungi Farm, these mushrooms hold their shape well when cooked and develop a wonderfully savory character.

Perfect for roasting, pan-searing, or shredding into tacos and grain bowls, Lion’s Paw mushrooms bring depth, texture, and a touch of culinary adventure to the kitchen. Each 8 oz container is harvested fresh from the farm and packed with flavor. 🍄