Hand Pies
Meet our newest prepared food partner, Clean Kitchen—bringing hearty, ready-to-enjoy hand pies to the Paonia Food Movement. These fully enclosed, golden-baked pastries are a global staple for a reason: comforting, satisfying, and incredibly convenient. Just heat and eat for a nourishing meal on the go or an easy dinner at home.
Each pie is crafted with care using quality ingredients and bold, thoughtful flavors:
The Miner
A classic, no-frills favorite—ground beef, potato, onion, black eyed peas, garlic, and spices for a deeply savory, stick-to-your-ribs bite.
The Farmer (V)
A vibrant vegetarian option packed with local vegetables, potato, and warming Indian curry spices—rich, aromatic, and full of life.
The Shepherd
Tender lamb with potato, carrot, and thyme—this one leans traditional, with a rich and comforting depth of flavor.
The Rancher
Braised beef, cheddar, potato, and roasted chile—hearty and satisfying with a subtle kick and a melty, savory finish.
The Forager
Mushroom varieties, tomatoes, onions, and garlic - a wonderfully hearty vegetarian option made with mushrooms from Berry Fungi Farm.
Whether you’re stocking your freezer or looking for a quick, wholesome meal, these hand pies deliver big flavor in a perfectly portable package.
The Breakfast
A brand new savory hand pie packed with farm eggs, local mushrooms, and sweet red peppers, all wrapped in a flaky golden crust. It’s hearty, comforting, and makes the perfect grab-and-go meal for busy spring days.
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