Price/bunch

Fresh from Stuart Kramer’s farm, these beets are grown organically and come with their vibrant greens still attached. Perfect for roasting, steaming, or using the tops in sautés, salads, and pesto, these beets are a versatile addition to your kitchen. Packed with flavor and nutrients, they bring a touch of farm-fresh goodness to every meal.

Stuart Kramer, along with his partner Paul, tends a vibrant 2-acre farm in Colorado’s North Fork Valley. Together, they grow a diverse mix of vegetables, raise chickens, and care for bees—nurturing the land with organic practices, without the use of pesticides or chemical fertilizers.

“We’re not certified organic,” Stuart says, “but we farm like we are—and I’m especially proud of the rich topsoil we’ve built over the past seven years. It’s the foundation of everything we grow.”

Their small farm is rooted in care, community, and a deep commitment to fresh, clean food for the people they serve.