Pork Loin Roast
Pasture-Raised | 3–4 lbs
Tender, juicy, and full of natural flavor, our 3–4 lb pork loin roast is the centerpiece of a satisfying home-cooked meal. Raised on pasture at Dooley Creek Farm, this lean cut is perfect for roasting, slicing, and savoring — whether it’s a cozy Sunday dinner or a week of leftovers.
Why It’s a Favorite:
Pork loin is lean yet tender, with a mild flavor that pairs beautifully with herbs, spices, and glazes. It’s rich in protein, B vitamins, and essential minerals — great for feeding a family or hosting with heart.
How to Cook It:
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Oven Roast: Rub with garlic, rosemary, salt, and olive oil. Roast at 375°F until the internal temp hits 145°F. Let rest before slicing.
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Slow Cooker: Add apple slices, onion, broth, and herbs for a fall-apart tender roast.
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Meal Prep Pro: Slice thin for sandwiches, grain bowls, or easy weeknight dinners.
Serving Ideas:
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With roasted root veggies and pan gravy
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Glazed with honey mustard or apple cider reduction
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Shredded with BBQ sauce for pulled pork sliders
Raised with care, full of flavor, and easy to make — this roast is your next dinnertime hero.
$48.00
$48.00
A little more about Dooley Creek Farm
What we are….
We are a diverse hundred acre regenerative farm located in the Crystal River Valley. Our focus is soil-building through managed grazing and composting. We offer premium quality, beyond organic beef, chicken, pork, turkey and eggs.
Who we are….
We are the Meredith and Shipman families, now in the fourth generation on this land. We are committed to caring for the land and its ecosystems and committed to providing healthy food for ourselves and others. We are stewards of the land. We are your friends and neighbors, your local farmers.
We value….
Hard work and ingenuity. Faith and family. Permaculture principles. Doing the right thing for the right reason. Honesty and transparency. Animal welfare. Preserving, nurturing and healing nature. Earthworms. Healthy soil, healthy plants, healthy animals, healthy people, healthy relationships, healthy souls, healthy planet.
Mission statement….
Our mission is to work as a family to foster ecological and human flourishing by producing nutritious food through regenerative farming practices.
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