Ela Family Farms says, “We grow over 55 varieties of organic tree fruits—cherries, peaches, pears, apples, plums, plus organic grapes and multiple varieties of organic heirloom tomatoes.Our pride and delight is letting the fruit ripen in the field, so the fruits we bring to you are notably juicy, complex, and richly flavorful.

Our business is built on flavor, environmental stewardship, quality, local food we can all believe in, and building relationships.

Today, we are a 4TH generation, certified organic family farm. The land has been conserved in perpetuity and will remain agricultural, open green space.

We only sell what we grow—from fresh fruit to artisanal organic jams, jellies, fruit butters, sauces, dried fruits, and cider.”