Certified Organic Peru – Medium Roast

Rubicon Coffee – USDA Organic Peru Medium Roast

Whole Bean

Elevate your coffee experience with Rubicon Coffee’s USDA Organic Peru Medium Roast, a rich and flavorful brew crafted with care in Paonia, Colorado. Sourced from the high-altitude regions of Peru, this USDA Organic Certified coffee is meticulously roasted to highlight its naturally smooth and balanced profile.

Tasting Notes:

Caramel – A touch of sweetness with a silky-smooth finish.
Spice – Subtle warm spice notes add depth and complexity.
Cocoa Powder – A rich, chocolatey essence for a bold yet smooth taste.
Graham Cracker – A hint of toasty sweetness rounds out the flavor.

Why Choose Rubicon Coffee?

USDA Organic Certified – Free from synthetic chemicals and grown with sustainability in mind.
Expertly Roasted in Paonia, Colorado – Small-batch roasted to ensure peak freshness and quality.
Ethically Sourced from Peru – Grown in high-altitude regions for a smooth, full-bodied cup.
Perfect Balance – Medium roast brings out the natural sweetness and complexity without overpowering bitterness.

Enjoy Rubicon Coffee’s Peru Medium Roast as your daily go-to or a special treat—whether brewed as a classic drip, French press, or pour-over, each sip delivers a satisfying and unforgettable coffee experience. 🌿☕✨

$13.00

8 in stock

From Daily Coffee News.com

Among the mesas, orchards and farms on western slope of the Colorado’s Rocky Mountains, Rubicon Coffee is on the ascent in the town of Paonia.

Having recently relocated its production operations into a 750-square-foot space and doubling capacity with a new Diedrich IR12 roaster, the company is now offering walk-in drip coffee and roasted bean sales on site.

Jay Bagley

Rubicon Coffee Founder and Owner Jay Bagley with the new Diedrich IR-12 machine.

The roaster has also rolled out a system of reusable velcro-sealed cloth bags for coffee purchases from 1 to 5 pounds through a relationship with Oregon-based reusable coffee bag company The Bean Bag.

“It’s a small area, population-wise, around here, so we bought 50 bags to start, and in four days, they were gone,” Rubicon Coffee Founder Jay Bagley told DCN. “It just blew me totally out of the water.”

Rubicon also works to ensure that all the beans making their way into those bags are organic, a feat made possible with relationships to importers such as Walker Coffee Trading, Olam and Genuine Origin.

read more here: https://dailycoffeenews.com/2022/03/08/rubicon-coffee-crosses-into-new-territory-on-colorados-western-slope/

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